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French White Bean and Mushroom Cassoulet2 min read
Healthy Travel
February 19, 2020, Elizabeth Palmer Califano
This vegetarian version of the carnivorous French classic packs all the rich and comforting flavors of the original into a healthier, veggie-forward dish you’ll want to enjoy all winter long. Packed with plant-based protein, fiber, and B vitamins, mushrooms also offer the only vegetable source of Vi…
Love Around the World: How Valentine’s Day is Celebrated in 7 Foreign Destinations4 min read
Healthy Travel
February 13, 2020, Jamie Cattanach
It’s mid-February, which means that winter is (finally, maybe) drawing to a close — for Americans, anyway. It’s also the time we set aside to celebrate romantic relationships, to the tune of pink roses, bounteous boxes of chocolates and saccharine candy hearts. Saint Valentine’s Day has actually bee…
How I Flew from Tampa to Barcelona for $6 — Yes, Really!5 min read
Healthy Travel
February 11, 2020, Jamie Cattanach
In late 2017, I took the trip of a lifetime: eight weeks along the Mediterranean with nothing but my suitcase, my laptop, and an eye for adventure. I started out in a month in Barcelona, enjoying endless plates of Jamón Ibérico and Manchego cheese washed down with Catalonia’s plentiful red wine. For…
Top 5 Destinations for Amazing Food in 20203 min read
Healthy Travel
February 07, 2020, Danielle Owen
It’s not just self-proclaimed foodies who think mealtimes are the most important part of the travel experience. Food is one of the most representative (and mouthwatering) parts of every culture around the world.  And if discovering new and delectable cuisines isn’t the main reason you travel i…